Zacapa Manhattan

Zacapa Rum Manhattan Cocktail

INGREDIENTS

1.5 oz Zacapa 23 Rum

0.75 oz Sweet Vermouth

2 dashes Aromatic Bitters

Dark Chocolate, for garnish

PREPARATION

1. Combine Zacapa Rum, vermouth and bitters into a glass with ice.

2. Stir well until chilled and strain into a coupe glass.

3. Garnish with a wedge of dark chocolate.